Taylor Made, Cakes by Carolyn Taylor

From the mother of a bride, for wedding cake of daughter # 2 (I also did wedding cake for daughter #1):

"You are a treasure! Once again you created for us a unique and warm, not to mention DELICIOUS, display of desserts for a joyous occasion. You have been such a joy to work with. You followed out thoughts and created exactly what we were hoping to. We are in awe of how you do it!

Fondly, Mary"


About Carolyn


Photo by Sarah Huntington

Carolyn Taylor is renowned for her delicious cakes and innovative decorations.

She is a graduate of the Cordon Bleu School in London with an emphasis in pastry. She has honed her abilities cooking in France, Boston, Providence, and a variety of locations in the Washington Area.

For many years, she has specialized in cakes.